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Environmental Efficiency of Hydroponics (Soil-Less) Business

Authors: May Pimentel, Regine De Vera, Brian De Jesus, Meekaella Mora, Ryan Louise Rodriquez

Advisers

Christine D. Calvo, LPT

Discipline

Business

Abstract

This study examines the feasibility and profit potential of hydroponic farming—an innovative agricultural technique that replaces soil with nutrient-rich water solutions. By removing the need for arable land, hydroponics addresses key challenges faced by traditional farming, such as limited land availability, unpredictable climate conditions, and water scarcity. The research seeks to evaluate hydroponic cultivation not only as a sustainable alternative to conventional agriculture but also as a scalable, economically viable business model capable of meeting the demands of modern food production. This study employed a descriptive research design, collecting data through a combination of interviews and structured surveys administered to 30 hydroponic farmers in Quezon City, Caloocan, and Bulacan. This approach allowed the researchers to gather comprehensive insights into the participants’ practices, experiences, and perceptions regarding the viability of hydroponic farming. The findings indicate that hydroponic farming offers substantial economic potential, especially in urban areas where land is scarce. Long-term profitability, however, depends on key factors such as high initial capital investment, fluctuating market demand, and spatial limitations. Despite these challenges, hydroponic farmers highlight its environmental benefits, including efficient resource utilization, reduced water consumption, and enhanced food security. Consequently, hydroponics stands out as both a viable income-generating enterprise and a sustainable agricultural alternative well-suited to the demands of modern urban development. This concludes that hydroponic farming presents a practical and sustainable alternative to traditional agriculture, offering cost-effectiveness, resource efficiency, and a minimal environmental footprint. Its adaptability to urban and land-constrained settings further highlights its potential in addressing contemporary agricultural challenges. To promote wider adoption and ensure long-term sustainability, the study recommends further research aimed at lowering capital and operational costs, exploring untapped market opportunities, and integrating advanced technologies such as smart farming systems. These innovations are vital for enhancing profitability, scalability, and the resilience of hydroponic farming in the face of evolving environmental and economic conditions.

Keywords

food security, environmental benefits, resource efficiency, hydroponic farming, urban agriculture, capital investment

How to Cite

Use the format below when citing articles from this publication.

APA 7th Edition

Jesus, B. D., Mora, M., Pimentel, M., Rodriquez, R. L., & Vera, R. D. (2025). Environmental Efficiency of Hydroponics (Soil-Less) Business. Ascendens Asia Singapore – Bestlink College of the Philippines Journal of Multidisciplinary Research Abstracts, 7(2), 46-46. Retrieved from https://ascendens.asia/AASgBCPJMRA/7/2/1958

Ascendens Asia Singapore – Bestlink College of the Philippines Journal of Multidisciplinary Research Abstracts (AASgBCPJMRA)

The Ascendens Asia Singapore–Bestlink College of the Philippines Journal of Multidisciplinary Research Abstracts (AASgBCPJMRA) compiles abstracts of research papers presented at Multidisciplinary Research Fests primarily organized by Ascendens Asia Singapore in partnership with Bestlink College of the Philippines.

Volumes

8 volumes

Issues

10 issues

ISSN

2661-4472

Publisher

Ascendens Asia Publishing Pte. Ltd.